Food allergy at children becomes more and more widespread problem affecting a great number of children.
It arises in response to a certain foodstuff, causing various symptoms and problems in children.
The most widespread allergens causing food allergy in children are:
1. Dairy products.
2. Eggs: especially ovalbumin is one of the most widespread allergens at children.
3. Grain products.
4. Nuts and peanut: Peanuts, almonds, nuts, a filbert and other nuts are strong allergens and can cause allergic reactions in children.
5. Fish and seafood: Fish, shrimps, crabs and other seafood.